Butter-Basted Rack of Lamb with Peppercorn Sauce
Butter-Basted Rack of Lamb with Peppercorn Sauce -- balanced between sweet, salt and heat.
Seared Beef Stroganoff with Chimichurri -- layered with warm, patient spice.
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Butter-Basted Rack of Lamb with Peppercorn Sauce -- balanced between sweet, salt and heat.
Deeply satisfying Beef Tenderloin with Red Wine Jus, simple ingredients treated with real care.
Our Philly Cheesesteak leans on unsalted butter and patience: kissed with char and smoke, then finished with Compound Butter.
Deeply satisfying Ribeye and Roasted Garlic, balanced between sweet, salt and heat.