Herb-Crusted Seared Scallops and Crusty Bread
A Herb-Crusted Seared Scallops, deeply savory and worth the wait, and served and Crusty Bread.
A Seared Fish and Chips, built on a slow, honest base, and served with Garlic Butter.
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A Herb-Crusted Seared Scallops, deeply savory and worth the wait, and served and Crusty Bread.
Lemon-Butter Steamed Mussels in White Wine -- bright with acid and fresh herbs.
Our Lobster Roll leans on lemon and patience: kissed with char and smoke, then finished and Charred Vegetables.
Herb-Crusted Seafood Paella in White Wine -- simple ingredients treated with real care.