Herb-Crusted Shrimp Scampi with Caper Sauce
A Herb-Crusted Shrimp Scampi, rich without ever feeling heavy, and served with Caper Sauce.
A Seared Lemon Butter Cod, deeply savory and worth the wait, and served in White Wine.
Join Lantern Kitchen to unlock the full ingredient list and method for Seared Lemon Butter Cod in White Wine — along with every other premium recipe in the library.
A Herb-Crusted Shrimp Scampi, rich without ever feeling heavy, and served with Caper Sauce.
Our Clam Linguine leans on lemon and patience: deeply savory and worth the wait, then finished over Saffron Rice.
Deeply satisfying Crab Cakes with Caper Sauce, bright with acid and fresh herbs.
A Citrus Seared Scallops, deeply savory and worth the wait, and served with Garlic Butter.