Marinated LA Galbi with Scallion Salad
Our LA Galbi leans on soy sauce and patience: rich without ever feeling heavy, then finished with Scallion Salad.
A Sesame-Soy Bibim Guksu, deeply savory and worth the wait, and served with Pickled Radish.
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Our LA Galbi leans on soy sauce and patience: rich without ever feeling heavy, then finished with Scallion Salad.
Our Soy-Glazed Beef leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Kimchi.
Deeply satisfying Beef Bulgogi with Kimchi, weeknight-fast but never a compromise.
Sizzling Sundubu Jjigae with Pickled Radish -- layered with warm, patient spice.