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Japanese
Grilled Beef Udon with Pickled Ginger
Our Beef Udon leans on soy sauce and patience: deeply savory and worth the wait, then finished with Pickled Ginger.
Japanese
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Shoyu Soba Noodles in Dashi Broth
Our Soba Noodles leans on soy sauce and patience: deeply savory and worth the wait, then finished in Dashi Broth.
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More Japanese
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Free
Japanese
Panko-Crusted Vegetable Tempura over Steamed Rice
Panko-Crusted Vegetable Tempura over Steamed Rice -- layered with warm, patient spice.
Free
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Glazed Chicken Karaage with Shredded Cabbage
Deeply satisfying Chicken Karaage with Shredded Cabbage, weeknight-fast but never a compromise.
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Japanese
Simmered Vegetable Tempura with Pickled Ginger
Our Vegetable Tempura leans on soy sauce and patience: built on a slow, honest base, then finished with Pickled Ginger.