Grilled Agedashi Tofu over Steamed Rice
A Grilled Agedashi Tofu, built on a slow, honest base, and served over Steamed Rice.
Deeply satisfying Teriyaki Chicken and Nori, weeknight-fast but never a compromise.
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A Grilled Agedashi Tofu, built on a slow, honest base, and served over Steamed Rice.
A Panko-Crusted Okonomiyaki, the kind of plate you make on a quiet evening, and served over Steamed Rice.
A Toasted Sushi Rolls, the kind of plate you make on a quiet evening, and served with Soft Egg.
Our Sesame Tofu leans on soy sauce and patience: deeply savory and worth the wait, then finished with Pickled Ginger.