Hot Orange Chicken in Garlic Sauce
A Hot Orange Chicken, built on a slow, honest base, and served in Garlic Sauce.
Deeply satisfying Lo Mein in Garlic Sauce, balanced between sweet, salt and heat.
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A Hot Orange Chicken, built on a slow, honest base, and served in Garlic Sauce.
Our Bao Buns leans on soy sauce and patience: kissed with char and smoke, then finished with Chili Oil.
Our Sesame Chicken leans on soy sauce and patience: deeply savory and worth the wait, then finished with Scallions.
A Steamed Congee, rich without ever feeling heavy, and served with Bok Choy.