Crispy Salt and Pepper Shrimp over Jasmine Rice
Our Salt and Pepper Shrimp leans on soy sauce and patience: built on a slow, honest base, then finished over Jasmine Rice.
Deeply satisfying Mapo Tofu and Snow Peas, simple ingredients treated with real care.
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Our Salt and Pepper Shrimp leans on soy sauce and patience: built on a slow, honest base, then finished over Jasmine Rice.
Ginger-Scallion Egg Rolls in Black Bean Sauce -- balanced between sweet, salt and heat.
Our Chow Mein leans on soy sauce and patience: kissed with char and smoke, then finished with Bok Choy.
Our Sweet and Sour Pork leans on soy sauce and patience: built on a slow, honest base, then finished with Scallions.