Steamed Salt and Pepper Shrimp in Garlic Sauce
Our Salt and Pepper Shrimp leans on soy sauce and patience: kissed with char and smoke, then finished in Garlic Sauce.
Our Mapo Tofu leans on soy sauce and patience: kissed with char and smoke, then finished with Scallions.
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Our Salt and Pepper Shrimp leans on soy sauce and patience: kissed with char and smoke, then finished in Garlic Sauce.
Hand-Pulled Congee in Black Bean Sauce -- weeknight-fast but never a compromise.
Our Orange Chicken leans on soy sauce and patience: built on a slow, honest base, then finished with Chili Oil.
Our Char Siu leans on soy sauce and patience: built on a slow, honest base, then finished and Toasted Sesame.