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Japanese
Miso Yakitori in Dashi Broth
Our Yakitori leans on soy sauce and patience: deeply savory and worth the wait, then finished in Dashi Broth.
Japanese
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Simmered Tonkotsu Ramen and Nori
A Simmered Tonkotsu Ramen, deeply savory and worth the wait, and served and Nori.
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Japanese
Simmered Tonkotsu Ramen in Dashi Broth
Simmered Tonkotsu Ramen in Dashi Broth -- bright with acid and fresh herbs.
● Members
Japanese
Shoyu Soba Noodles with Scallion
Shoyu Soba Noodles with Scallion -- layered with warm, patient spice.
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Japanese
Grilled Pork Tonkatsu and Sesame
Our Pork Tonkatsu leans on soy sauce and patience: built on a slow, honest base, then finished and Sesame.