● Members
Italian
Garlic Lasagna with Burrata
Garlic Lasagna with Burrata -- balanced between sweet, salt and heat.
Italian
● Members
Slow-Braised Focaccia in Tomato Sugo
Our Focaccia leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished in Tomato Sugo.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Slow-Braised Focaccia in Tomato Sugo — along with every other premium recipe in the library.
Keep cooking
More Italian
● Members
Free
Italian
Roasted Osso Buco alla Vodka
Our Osso Buco leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished alla Vodka.
● Members
Italian
Roasted Fettuccine and Peppers
Deeply satisfying Fettuccine and Peppers, weeknight-fast but never a compromise.
Free
Italian
Skillet Polenta al Forno
Our Polenta leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished al Forno.