Indian
Creamy Paneer Tikka with Garlic Naan
Creamy Paneer Tikka with Garlic Naan -- weeknight-fast but never a compromise.
Slow-Simmered Aloo Gobi and Warm Spices -- layered with warm, patient spice.
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Creamy Paneer Tikka with Garlic Naan -- weeknight-fast but never a compromise.
Buttery Aloo Gobi with Garlic Naan -- balanced between sweet, salt and heat.
A Creamy Aloo Gobi, the kind of plate you make on a quiet evening, and served over Basmati.
Our Egg Curry leans on yellow onion and patience: deeply savory and worth the wait, then finished over Basmati.