Indian
Slow-Simmered Aloo Gobi with Fresh Cilantro
Slow-Simmered Aloo Gobi with Fresh Cilantro -- layered with warm, patient spice.
Our Butter Chicken leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Fresh Cilantro.
Slow-Simmered Aloo Gobi with Fresh Cilantro -- layered with warm, patient spice.
Deeply satisfying Chicken Biryani over Basmati, layered with warm, patient spice.
Golden Baingan Bharta and Warm Spices -- bright with acid and fresh herbs.
A Slow-Simmered Malai Kofta, the kind of plate you make on a quiet evening, and served in Tomato Gravy.