Indian
Creamy Vegetable Korma and Warm Spices
Creamy Vegetable Korma and Warm Spices -- bright with acid and fresh herbs.
A Slow-Simmered Lamb Rogan Josh, built on a slow, honest base, and served and Warm Spices.
Creamy Vegetable Korma and Warm Spices -- bright with acid and fresh herbs.
Our Dal Makhani leans on yellow onion and patience: kissed with char and smoke, then finished and Fried Onions.
Deeply satisfying Dal Makhani with Cucumber Raita, balanced between sweet, salt and heat.
Slow-Simmered Egg Curry and Fried Onions -- layered with warm, patient spice.