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Recipes / American BBQ & Grill / Smoked Spare Ribs with Tangy Slaw
Smoked Spare Ribs with Tangy Slaw
American BBQ & Grill Free recipe

Smoked Spare Ribs with Tangy Slaw

4.9 (59 ratings)

Deeply satisfying Spare Ribs with Tangy Slaw, simple ingredients treated with real care.

Prep
21 min
Cook
38 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb spare ribs
  • 1/4 cup barbecue rub
  • 2 tbsp brown sugar
  • 1 cup smoked paprika
  • 3 cloves yellow onion
  • 1 tsp kosher salt
  • 1/2 cup cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Pat the spare ribs dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the spare ribs, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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