Coconut Saag in Tomato Gravy
A Coconut Saag, built on a slow, honest base, and served in Tomato Gravy.
Our Egg Curry leans on yellow onion and patience: deeply savory and worth the wait, then finished over Basmati.
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A Coconut Saag, built on a slow, honest base, and served in Tomato Gravy.
A Creamy Aloo Gobi, the kind of plate you make on a quiet evening, and served over Basmati.
Home-Style Chole and Fried Onions -- weeknight-fast but never a compromise.
Our Palak Paneer leans on yellow onion and patience: rich without ever feeling heavy, then finished with Garlic Naan.