Free
Italian
Sunday Pizza with Sage Butter
Our Pizza leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Sage Butter.
Italian
Free recipe
Sunday Minestrone alla Vodka
A Sunday Minestrone, deeply savory and worth the wait, and served alla Vodka.
Ingredients
What you'll need
- 1 lb minestrone
- 1 lb extra-virgin olive oil
- a pinch garlic
- 4 oz Parmesan
- 1/4 cup fresh basil
- 2 tbsp kosher salt
- 1 cup cracked black pepper
- to taste fresh herbs, to finish
Method
Step by step
- Season the minestrone generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the minestrone and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Italian
Free 
● Members
Italian
Garlic Calzone with Sage Butter
Our Calzone leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished with Sage Butter.
● Members
Italian
Rustic Focaccia with Pancetta
Deeply satisfying Focaccia with Pancetta, balanced between sweet, salt and heat.
Free