Italian
Wood-Fired Calzone and Olives
Wood-Fired Calzone and Olives -- simple ingredients treated with real care.
A Sunday Minestrone, deeply savory and worth the wait, and served alla Vodka.
Wood-Fired Calzone and Olives -- simple ingredients treated with real care.
Our Minestrone leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished with Sage Butter.
Roasted Tortellini with Basil -- layered with warm, patient spice.
Garlic Orecchiette al Forno -- layered with warm, patient spice.