Free
Italian
Herbed Ravioli with Pancetta
Deeply satisfying Ravioli with Pancetta, weeknight-fast but never a compromise.
Italian
Free recipe
Sunday Spaghetti with Pancetta
A Sunday Spaghetti, deeply savory and worth the wait, and served with Pancetta.
Ingredients
What you'll need
- 1 lb spaghetti
- 1/2 cup extra-virgin olive oil
- 1 tbsp garlic
- 2 tsp Parmesan
- 1 medium fresh basil
- 1 lb kosher salt
- a pinch cracked black pepper
- to taste fresh herbs, to finish
Method
Step by step
- Bring a large pot of well-salted water to a rolling boil for the pasta.
- While it heats, build the sauce with olive oil, garlic and the core ingredients.
- Cook the pasta just shy of done, then finish it in the sauce with a splash of pasta water.
- Toss hard to emulsify, then plate and shower with cheese and cracked pepper.
Keep cooking
More Italian
Free 
Free
Italian
Baked Panzanella with Wild Mushrooms
Baked Panzanella with Wild Mushrooms -- balanced between sweet, salt and heat.
Free
Italian
Creamy Ravioli with Sage Butter
A Creamy Ravioli, deeply savory and worth the wait, and served with Sage Butter.
● Members
Italian
Rustic Tagliatelle and Peppers
A Rustic Tagliatelle, kissed with char and smoke, and served and Peppers.