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Sweet-Heat LA Galbi and Sesame
Korean Free recipe

Sweet-Heat LA Galbi and Sesame

4.3 (220 ratings)

A Sweet-Heat LA Galbi, deeply savory and worth the wait, and served and Sesame.

Prep
16 min
Cook
19 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb la galbi
  • 1/2 cup soy sauce
  • 1 tbsp gochujang
  • 2 tsp garlic
  • 1 medium scallions
  • 1 lb toasted sesame oil
  • a pinch sugar
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the la galbi generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the la galbi and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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