Thai
Chili-Basil Larb and Fresh Herbs
A Chili-Basil Larb, built on a slow, honest base, and served and Fresh Herbs.
Deeply satisfying Green Curry with Fish Sauce, weeknight-fast but never a compromise.
Join Lantern Kitchen to unlock the full ingredient list and method for Tamarind Green Curry with Fish Sauce — along with every other premium recipe in the library.
A Chili-Basil Larb, built on a slow, honest base, and served and Fresh Herbs.
Our Pad See Ew leans on fish sauce and patience: kissed with char and smoke, then finished with Thai Basil.
Fresh Pad See Ew and Crushed Peanut -- weeknight-fast but never a compromise.
Coconut Tom Kha with Thai Basil -- balanced between sweet, salt and heat.