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Recipes / American BBQ & Grill / Texas Bratwurst with Burnt Ends Glaze
Texas Bratwurst with Burnt Ends Glaze
American BBQ & Grill Free recipe

Texas Bratwurst with Burnt Ends Glaze

★★★★★ 4.6 (363 ratings)

Deeply satisfying Bratwurst with Burnt Ends Glaze, bright with acid and fresh herbs.

Prep
29 min
Cook
61 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb bratwurst
  • 1 tsp barbecue rub
  • 1/2 cup brown sugar
  • 1 tbsp smoked paprika
  • 2 tsp yellow onion
  • 1 medium kosher salt
  • 1 lb cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Pat the bratwurst dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the bratwurst, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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