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Village-Style Grilled Halloumi with Tzatziki
Greek & Mediterranean Free recipe

Village-Style Grilled Halloumi with Tzatziki

4.5 (121 ratings)

Village-Style Grilled Halloumi with Tzatziki -- weeknight-fast but never a compromise.

Prep
11 min
Cook
26 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb grilled halloumi
  • 1 cup extra-virgin olive oil
  • 3 cloves lemon
  • 1 tsp garlic
  • 1/2 cup fresh oregano
  • 1 tbsp crumbled feta
  • 2 tsp kosher salt
  • to taste flaky salt
Method

Step by step

  1. Pat the grilled halloumi dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the grilled halloumi, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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