Greek & Mediterranean
Grilled Gyro and Fresh Oregano
Deeply satisfying Gyro and Fresh Oregano, balanced between sweet, salt and heat.
Village-Style Tabbouleh and Toasted Pine Nuts -- bright with acid and fresh herbs.
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Deeply satisfying Gyro and Fresh Oregano, balanced between sweet, salt and heat.
A Charred Baklava, the kind of plate you make on a quiet evening, and served and Toasted Pine Nuts.
A Charred Roast Chicken, deeply savory and worth the wait, and served and Fresh Oregano.
Oregano Lamb Kebabs with Lemon -- balanced between sweet, salt and heat.