Wine-Braised Croque Monsieur with Fresh Thyme
Our Croque Monsieur leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Fresh Thyme.
Wine-Braised Pot au Feu and Dijon -- simple ingredients treated with real care.
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Our Croque Monsieur leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Fresh Thyme.
Our Pot au Feu leans on unsalted butter and patience: kissed with char and smoke, then finished with Fresh Thyme.
A Classic Coq au Vin, built on a slow, honest base, and served in Red Wine.
Rustic French Onion Soup in Red Wine -- bright with acid and fresh herbs.