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Recipes / Chinese / Wok-Fired Chow Mein over Jasmine Rice
Wok-Fired Chow Mein over Jasmine Rice
Chinese Free recipe

Wok-Fired Chow Mein over Jasmine Rice

★★★★★ 4.3 (77 ratings)

Wok-Fired Chow Mein over Jasmine Rice -- balanced between sweet, salt and heat.

Prep
19 min
Cook
58 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb chow mein
  • 1 tbsp soy sauce
  • 2 tsp garlic
  • 1 medium fresh ginger
  • 1 lb scallions
  • a pinch toasted sesame oil
  • 4 oz Shaoxing wine
  • to taste flaky salt
Method

Step by step

  1. Cook the noodles a touch under, rinse, and toss with a drop of oil so they stay loose.
  2. Heat the pan until it just smokes, then flash the garlic, ginger and scallion.
  3. Sear the protein hard, add the vegetables, and keep everything in motion.
  4. Fold the noodles back in with the sauce and toss until every strand is coated.
Keep cooking

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