Free
Italian
Rustic Spaghetti with Burrata
Our Spaghetti leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished with Burrata.
Italian
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Wood-Fired Calzone in Tomato Sugo
A Wood-Fired Calzone, rich without ever feeling heavy, and served in Tomato Sugo.
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More Italian
Free 
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Italian
Herbed Lasagna with Basil
Our Lasagna leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Basil.
Free
Italian
Rustic Minestrone with Sage Butter
Deeply satisfying Minestrone with Sage Butter, layered with warm, patient spice.
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Italian
Sunday Bruschetta alla Vodka
A Sunday Bruschetta, deeply savory and worth the wait, and served alla Vodka.