Classic Osso Buco with Burrata
A Classic Osso Buco, deeply savory and worth the wait, and served with Burrata.
A Wood-Fired Calzone, rich without ever feeling heavy, and served in Tomato Sugo.
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A Classic Osso Buco, deeply savory and worth the wait, and served with Burrata.
Our Rigatoni leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished with Sage Butter.
A Slow-Braised Bruschetta, built on a slow, honest base, and served with Wild Mushrooms.
Our Pizza leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Wild Mushrooms.