Italian
Slow-Braised Rigatoni with Basil
A Slow-Braised Rigatoni, rich without ever feeling heavy, and served with Basil.
Baked Tagliatelle with Wild Mushrooms -- weeknight-fast but never a compromise.
Join Lantern Kitchen to unlock the full ingredient list and method for Baked Tagliatelle with Wild Mushrooms — along with every other premium recipe in the library.
A Slow-Braised Rigatoni, rich without ever feeling heavy, and served with Basil.
Our Orecchiette leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished with Wild Mushrooms.
Slow-Braised Rigatoni with Pancetta -- bright with acid and fresh herbs.
Deeply satisfying Ravioli alla Vodka, layered with warm, patient spice.