Crispy Bao Buns in Garlic Sauce
Our Bao Buns leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished in Garlic Sauce.
Black Bean Bao Buns in Garlic Sauce -- balanced between sweet, salt and heat.
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Our Bao Buns leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished in Garlic Sauce.
Our Chow Fun leans on soy sauce and patience: rich without ever feeling heavy, then finished and Toasted Sesame.
Our Congee leans on soy sauce and patience: built on a slow, honest base, then finished and Snow Peas.
Sichuan Char Siu and Snow Peas -- weeknight-fast but never a compromise.