Free
Steakhouse & Grill
Butter-Basted Beef Tenderloin with Peppercorn Sauce
A Butter-Basted Beef Tenderloin, deeply savory and worth the wait, and served with Peppercorn Sauce.
Recipes / Steakhouse & Grill / Bone-In Philly Cheesesteak with Compound Butter
Steakhouse & Grill
● Members
Bone-In Philly Cheesesteak with Compound Butter
Our Philly Cheesesteak leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Compound Butter.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Bone-In Philly Cheesesteak with Compound Butter — along with every other premium recipe in the library.
Keep cooking
More Steakhouse & Grill
Free 
● Members
Steakhouse & Grill
Cast-Iron Pork Loin and Crispy Onions
Deeply satisfying Pork Loin and Crispy Onions, balanced between sweet, salt and heat.
● Members
Steakhouse & Grill
Garlic-Rosemary T-Bone over Mashed Potatoes
Our T-Bone leans on unsalted butter and patience: built on a slow, honest base, then finished over Mashed Potatoes.
● Members
Steakhouse & Grill
Garlic-Rosemary Flat Iron Steak with Red Wine Jus
Deeply satisfying Flat Iron Steak with Red Wine Jus, simple ingredients treated with real care.