Free
Steakhouse & Grill
Reverse-Sear Filet Mignon over Mashed Potatoes
Our Filet Mignon leans on unsalted butter and patience: rich without ever feeling heavy, then finished over Mashed Potatoes.
Recipes / Steakhouse & Grill / Bone-In Steak au Poivre with Peppercorn Sauce
Steakhouse & Grill
● Members
Bone-In Steak au Poivre with Peppercorn Sauce
Bone-In Steak au Poivre with Peppercorn Sauce -- weeknight-fast but never a compromise.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Bone-In Steak au Poivre with Peppercorn Sauce — along with every other premium recipe in the library.
Keep cooking
More Steakhouse & Grill
Free 
Free
Steakhouse & Grill
Seared Tri-Tip with Compound Butter
Our Tri-Tip leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Compound Butter.
Free
Steakhouse & Grill
Bone-In Flat Iron Steak with Compound Butter
Our Flat Iron Steak leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Compound Butter.
Free
Steakhouse & Grill
Char-Grilled Flat Iron Steak with Red Wine Jus
Deeply satisfying Flat Iron Steak with Red Wine Jus, simple ingredients treated with real care.