Garlic-Rosemary Prime Rib with Chimichurri
Deeply satisfying Prime Rib with Chimichurri, balanced between sweet, salt and heat.
Bone-In Steak au Poivre with Red Wine Jus -- simple ingredients treated with real care.
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Deeply satisfying Prime Rib with Chimichurri, balanced between sweet, salt and heat.
Deeply satisfying Chicken-Fried Steak and Grilled Asparagus, balanced between sweet, salt and heat.
Our Prime Rib leans on unsalted butter and patience: kissed with char and smoke, then finished with Peppercorn Sauce.
A Bone-In Tri-Tip, built on a slow, honest base, and served and Grilled Asparagus.