Herb-Crusted Philly Cheesesteak with Peppercorn Sauce
Deeply satisfying Philly Cheesesteak with Peppercorn Sauce, balanced between sweet, salt and heat.
Butter-Basted Ribeye and Grilled Asparagus -- simple ingredients treated with real care.
Join Lantern Kitchen to unlock the full ingredient list and method for Butter-Basted Ribeye and Grilled Asparagus — along with every other premium recipe in the library.
Deeply satisfying Philly Cheesesteak with Peppercorn Sauce, balanced between sweet, salt and heat.
Our Hanger Steak leans on unsalted butter and patience: kissed with char and smoke, then finished with Chimichurri.
A Peppercorn Chicken-Fried Steak, the kind of plate you make on a quiet evening, and served over Mashed Potatoes.
Our Rack of Lamb leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Peppercorn Sauce.