Garlic Lemon Butter Cod in White Wine
Garlic Lemon Butter Cod in White Wine -- balanced between sweet, salt and heat.
A Cajun Lobster Bisque, built on a slow, honest base, and served with Garlic Butter.
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Garlic Lemon Butter Cod in White Wine -- balanced between sweet, salt and heat.
A Lemon-Butter Blackened Redfish, built on a slow, honest base, and served and Crusty Bread.
Our Grilled Swordfish leans on lemon and patience: kissed with char and smoke, then finished in White Wine.
Chilled Lobster Roll and Crusty Bread -- balanced between sweet, salt and heat.