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Cast-Iron Prime Rib and Grilled Asparagus
Steakhouse & Grill Free recipe

Cast-Iron Prime Rib and Grilled Asparagus

4.4 (131 ratings)

Deeply satisfying Prime Rib and Grilled Asparagus, weeknight-fast but never a compromise.

Prep
27 min
Cook
47 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb prime rib
  • 1/4 cup unsalted butter
  • 2 tbsp garlic
  • 1 cup fresh thyme
  • 3 cloves kosher salt
  • 1 tsp coarse black pepper
  • 1/2 cup olive oil
  • to taste good finishing oil
Method

Step by step

  1. Pat the prime rib dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the prime rib, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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