Steakhouse & Grill
Butter-Basted Rack of Lamb with Red Wine Jus
Our Rack of Lamb leans on unsalted butter and patience: built on a slow, honest base, then finished with Red Wine Jus.
Deeply satisfying Prime Rib and Grilled Asparagus, weeknight-fast but never a compromise.
Our Rack of Lamb leans on unsalted butter and patience: built on a slow, honest base, then finished with Red Wine Jus.
Deeply satisfying Steak au Poivre with Chimichurri, simple ingredients treated with real care.
A Butter-Basted Pork Chops, built on a slow, honest base, and served and Crispy Onions.
Garlic-Rosemary Prime Rib over Mashed Potatoes -- weeknight-fast but never a compromise.