Cast-Iron Prime Rib with Compound Butter
A Cast-Iron Prime Rib, kissed with char and smoke, and served with Compound Butter.
Deeply satisfying Flat Iron Steak and Roasted Garlic, bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Char-Grilled Flat Iron Steak and Roasted Garlic — along with every other premium recipe in the library.
A Cast-Iron Prime Rib, kissed with char and smoke, and served with Compound Butter.
Herb-Crusted Filet Mignon and Grilled Asparagus -- balanced between sweet, salt and heat.
Our Rack of Lamb leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Peppercorn Sauce.
Butter-Basted Rack of Lamb and Roasted Garlic -- layered with warm, patient spice.