A Char-Grilled Prime Rib, rich without ever feeling heavy, and served and Roasted Garlic.
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Our Flat Iron Steak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Grilled Asparagus.
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A Butter-Basted Pork Chops, deeply savory and worth the wait, and served and Roasted Garlic.
Free Deeply satisfying Hanger Steak with Compound Butter, balanced between sweet, salt and heat.
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A Rested Pork Chops, the kind of plate you make on a quiet evening, and served with Red Wine Jus.