Butter-Basted Ribeye over Mashed Potatoes
Deeply satisfying Ribeye over Mashed Potatoes, bright with acid and fresh herbs.
Our Tri-Tip leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Roasted Garlic.
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Deeply satisfying Ribeye over Mashed Potatoes, bright with acid and fresh herbs.
Our Hanger Steak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished over Mashed Potatoes.
A Garlic-Rosemary Pork Loin, the kind of plate you make on a quiet evening, and served over Mashed Potatoes.
Deeply satisfying Salisbury Steak and Crispy Onions, weeknight-fast but never a compromise.