Pan-Seared Blackened Redfish with Garlic Butter
Pan-Seared Blackened Redfish with Garlic Butter -- simple ingredients treated with real care.
Chilled Lobster Roll and Crusty Bread -- balanced between sweet, salt and heat.
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Pan-Seared Blackened Redfish with Garlic Butter -- simple ingredients treated with real care.
A Chilled Grilled Swordfish, kissed with char and smoke, and served with Caper Sauce.
Deeply satisfying Blackened Redfish and Crusty Bread, weeknight-fast but never a compromise.
A Grilled Shrimp Scampi, deeply savory and worth the wait, and served and Charred Vegetables.