Seafood & Catch
Chilled Grilled Swordfish with Caper Sauce
A Chilled Grilled Swordfish, kissed with char and smoke, and served with Caper Sauce.
Deeply satisfying Seafood Paella with Fresh Herbs, bright with acid and fresh herbs.
A Chilled Grilled Swordfish, kissed with char and smoke, and served with Caper Sauce.
Blackened Grilled Branzino and Charred Vegetables -- simple ingredients treated with real care.
Our Pan-Seared Salmon leans on lemon and patience: kissed with char and smoke, then finished with Garlic Butter.
A Herb-Crusted Fish Tacos, the kind of plate you make on a quiet evening, and served with Lemon.