Seafood & Catch
Seared Grilled Branzino in White Wine
A Seared Grilled Branzino, kissed with char and smoke, and served in White Wine.
A Citrus Seared Scallops, the kind of plate you make on a quiet evening, and served in White Wine.
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A Seared Grilled Branzino, kissed with char and smoke, and served in White Wine.
Deeply satisfying Clam Linguine with Fresh Herbs, bright with acid and fresh herbs.
A Cajun Ceviche, built on a slow, honest base, and served and Charred Vegetables.
Grilled Seafood Paella with Garlic Butter -- bright with acid and fresh herbs.