Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Indian / Coconut Butter Chicken over Basmati
Coconut Butter Chicken over Basmati
Indian Free recipe

Coconut Butter Chicken over Basmati

4.9 (375 ratings)

Deeply satisfying Butter Chicken over Basmati, layered with warm, patient spice.

Prep
17 min
Cook
38 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb butter chicken
  • 1 tsp yellow onion
  • 1/2 cup garlic-ginger paste
  • 1 tbsp ground cumin
  • 2 tsp turmeric
  • 1 medium garam masala
  • 1 lb fresh cilantro
  • to taste good finishing oil
Method

Step by step

  1. Pat the butter chicken dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the butter chicken, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

More Indian