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Crispy Pulled Pork with Pickles
Southern Comfort Free recipe

Crispy Pulled Pork with Pickles

4.4 (128 ratings)

A Crispy Pulled Pork, the kind of plate you make on a quiet evening, and served with Pickles.

Prep
16 min
Cook
57 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb pulled pork
  • 1 lb yellow onion
  • a pinch garlic
  • 4 oz smoked paprika
  • 1/4 cup hot sauce
  • 2 tbsp kosher salt
  • 1 cup cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the pulled pork generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the pulled pork and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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