Wok-Fired Char Siu in Garlic Sauce
A Wok-Fired Char Siu, the kind of plate you make on a quiet evening, and served in Garlic Sauce.
A Crispy Sweet and Sour Pork, kissed with char and smoke, and served and Toasted Sesame.
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A Wok-Fired Char Siu, the kind of plate you make on a quiet evening, and served in Garlic Sauce.
Garlic Fried Rice in Black Bean Sauce -- simple ingredients treated with real care.
Our Wonton Soup leans on soy sauce and patience: deeply savory and worth the wait, then finished and Snow Peas.
A Honey Mapo Tofu, deeply savory and worth the wait, and served in Garlic Sauce.