Hot and Sour Mango Sticky Rice with Lime
Our Mango Sticky Rice leans on fish sauce and patience: rich without ever feeling heavy, then finished with Lime.
Deeply satisfying Satay in Coconut Milk, simple ingredients treated with real care.
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Our Mango Sticky Rice leans on fish sauce and patience: rich without ever feeling heavy, then finished with Lime.
Our Massaman Curry leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished with Thai Basil.
A Grilled Yellow Curry, built on a slow, honest base, and served and Crushed Peanut.
A Tamarind Larb, deeply savory and worth the wait, and served and Fresh Herbs.