Chinese
Black Bean Kung Pao Chicken with Chili Oil
Our Kung Pao Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Chili Oil.
Deeply satisfying Dan Dan Noodles over Jasmine Rice, bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Garlic Dan Dan Noodles over Jasmine Rice — along with every other premium recipe in the library.
Our Kung Pao Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Chili Oil.
Garlic Chow Mein over Jasmine Rice -- layered with warm, patient spice.
Hand-Pulled Beef and Broccoli with Bok Choy -- weeknight-fast but never a compromise.
A Honey Mapo Tofu, built on a slow, honest base, and served with Scallions.