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Recipes / Seafood & Catch / Garlic Grilled Branzino with Caper Sauce
Garlic Grilled Branzino with Caper Sauce
Seafood & Catch Free recipe

Garlic Grilled Branzino with Caper Sauce

★★★★★ 4.9 (446 ratings)

Our Grilled Branzino leans on lemon and patience: kissed with char and smoke, then finished with Caper Sauce.

Prep
20 min
Cook
22 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb grilled branzino
  • 3 cloves lemon
  • 1 tsp unsalted butter
  • 1/2 cup garlic
  • 1 tbsp fresh parsley
  • 2 tsp olive oil
  • 1 medium kosher salt
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the grilled branzino generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the grilled branzino and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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