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Garlic Stuffed Grape Leaves and Toasted Pine Nuts
Greek & Mediterranean ● Members

Garlic Stuffed Grape Leaves and Toasted Pine Nuts

4.5 (450 ratings)

Our Stuffed Grape Leaves leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished and Toasted Pine Nuts.

Prep
26 min
Cook
47 min
Servings
2
Difficulty
Easy
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