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Recipes / Japanese / Glazed Vegetable Tempura and Sesame
Glazed Vegetable Tempura and Sesame
Japanese Free recipe

Glazed Vegetable Tempura and Sesame

★★★★★ 4.6 (309 ratings)

Glazed Vegetable Tempura and Sesame -- simple ingredients treated with real care.

Prep
11 min
Cook
65 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb vegetable tempura
  • a pinch soy sauce
  • 4 oz dashi
  • 1/4 cup mirin
  • 2 tbsp scallions
  • 1 cup toasted sesame seeds
  • 3 cloves fresh ginger
  • to taste flaky salt
Method

Step by step

  1. Pat the vegetable tempura dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the vegetable tempura, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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