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French
Classic Pot au Feu with Herbs de Provence
Our Pot au Feu leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Herbs de Provence.
French
● Members
Golden Croque Monsieur with Fresh Thyme
Our Croque Monsieur leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Fresh Thyme.
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Free
French
Bistro Nicoise Salad with Herbs de Provence
Our Nicoise Salad leans on unsalted butter and patience: kissed with char and smoke, then finished with Herbs de Provence.
Free
French
Herbed Quiche Lorraine and Dijon
A Herbed Quiche Lorraine, kissed with char and smoke, and served and Dijon.
Free
French
Bistro Croissants in Red Wine
Bistro Croissants in Red Wine -- layered with warm, patient spice.