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Herbed Quiche Lorraine and Dijon
French Free recipe

Herbed Quiche Lorraine and Dijon

4.4 (416 ratings)

A Herbed Quiche Lorraine, kissed with char and smoke, and served and Dijon.

Prep
14 min
Cook
43 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb quiche lorraine
  • 1 lb unsalted butter
  • a pinch shallot
  • 4 oz fresh thyme
  • 1/4 cup dry white wine
  • 2 tbsp kosher salt
  • 1 cup cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the quiche lorraine generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the quiche lorraine and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
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